A delicious Swiss cheese plate.
Watch cheese being made, taste some chocolate and wine, and learn about the history of these fine Swiss products. Various culinary tours can be found below.
This is a must if you love chocolate: a 2.5 hour small-group walking tour in Zurich, along various chocolate shops in the historical old town center. Guidance of a food expert and tasting the products are included.
This tour starts with a visit to the Cailler chocolate factory. Next, you'll see how Swiss cheese is made. The guide also takes you to the nearby medieval village of Gruyères, which is situated on a hill surrounded by mountains. A bus ride to the Lavaux vineyards and wine tasting concludes the day.
After a scenic bus ride you'll arrive in the medieval tiny town of Gruyères to have lunch, visit the castle and admire the ancient houses. The Maison Cailler chocolate factory will be visited in the afternoon. Chocolate tasting is included!
This small-group tour starts with a bus ride across the scenic Entlebuch valley and a visit to the Kambly biscuit factory. Next, your guide will show you the historical town center of Bern. Before returning to Lucerne, you'll visit the Emmental show dairy to watch Swiss cheese making.
This varied day trip from Geneva includes a bus ride along the lake to the medieval town of Gruyères, visits to the cheese and chocolate factory, and a scenic ride with the Golden Pass train.
Your day trip starts with a short city tour of Zurich. Then, the bus continues to the countryside for a visit to the Lindt chocolate outlet store, the Appenzeller show dairy and the cable car to the Hoher Kasten for great views. A full day of experiencing Switzerland!
This 3 hour class allows you to taste different cheeses, bake a traditional Swiss cheese pie, and learn how to pair cheeses with wine. All of this will be lead by a certified Swiss cheese sommelier in a professional kitchen in Zurich.
A very special way to see Zurich: board an electric Tuk Tuk for a 1.5 hour tour across town, while enjoying Swiss cheese fondue and wine.